11 November 2018

Flavours of India at Woden - 31 October 2018







(Review by  Ron)

Andrew, Jim, John and I attended. An all guys evening. It took us forever to make up our minds what to order. We reckon we did a good job, in spite of having no female assistance. 😑  We spent the entire evening talking about computers. Yes, we're a bunch of nerds.

The samosas were lovely and hot and crisp and the vegetable filling was really good. The accompanying sauce was a perfect compliment and added plenty of heat to the experience.

The goat, lamb and eggplant were all very good. Lovely flavours, quite distinct from each other. We felt it was a very carefully selected combination of dishes, that went together very well.

The dessert proved to be an interesting combination. It worked, but even I found the white chocolate mousse a bit too sweet on top of the already sweet gulab jamun.

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