A bit of fuss with the slightly unusual dish of goat byriani. Everyone had some and it seems everyone enjoyed it. We enjoyed all the other dishes as well. We're getting better at judging how much less food to order. Seems as we get older, we can't get through as much as we used to. Only a little bit left over for one of us to take home for lunch.
There was room left for dessert - mango kulfi, pistachio kulfi and gulub jamon.
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