A nice change to go somewhere different, with a bunch of all new dishes.
All the entrees and mains were really great, except for the cauliflower, which was boring and bland.
The baklava dessert with green fairy floss on top was spectacular.
We are a group of Canberrans who have been eating out together for more than 20 years at mainly Asian restaurants, sometimes more upmarket places. The retirees amongst us also have a regular morning coffee group. This blog is primarily a record of where we went, what we ate and what we liked and didn't like. It's not intended to be an extensive and insightful review of each restaurant and each dish, hence comments are often limited to expressions such as "yum", which says it all for us.
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