Trough according to Ambrosia

We are a group of Canberrans who have been eating out together for more than 20 years at mainly Asian restaurants, sometimes more upmarket places. The retirees amongst us also have a regular morning coffee group. This blog is primarily a record of where we went, what we ate and what we liked and didn't like. It's not intended to be an extensive and insightful review of each restaurant and each dish, hence comments are often limited to expressions such as "yum", which says it all for us.

06 December 2021

Bui Restaurant Kingston 24 November 2021

Diners – Megan, Ron, Jim and Karen, John and Kim

Entrées

· Roast duck rice paper rolls – very fresh

· Pork and prawn rice paper rolls – very fresh

Mains

· Char Kway Teow - delicious

· Crispy Pork Belly served with green apple, garlic and chilli and lemon sauce - delicious

· Vietnamese encrusted calamari – OK

· Crisply soft shelled crab - delicious

· Flaming chicken with capsicum shallots and hoisin sauce – our favourite

Accompaniments

Steamed rice

Desserts

· Banana pancake with palm sugar, coconut and ice-cream - delicious

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