02 August 2019

Chairman and Yip 1-8-19













Present:

Megan (my birthday dinner); Kim, Ron, John, Karen (Jim was looking after the dog).

We had one entree as the rest didn't really do much for us.

The five mains we had were duck, lamb, pork, eggplant and tofu.
Most of us enjoyed the meat dishes but the ones I preferred the most were the tofu and eggplant.
Chairman and Yip seems to be the most Chinese of this group of restaurants.  All the dishes were done really well but there was not so much experimentation or fusion kind of cooking but more a combination of various styles of Chinese.

I wonder if we couldn't find any number of cheaper restaurants around Canberra serving up the same quality of food.  I think we were paying the extra for the ambience and service.














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