We are a group of Canberrans who have been eating out together for more than 20 years at mainly Asian restaurants, sometimes more upmarket places. The retirees amongst us also have a regular morning coffee group. This blog is primarily a record of where we went, what we ate and what we liked and didn't like. It's not intended to be an extensive and insightful review of each restaurant and each dish, hence comments are often limited to expressions such as "yum", which says it all for us.
02 July 2015
Lantern Room, Campbell Shops 1 July 2015
In attendance was Andrew, Jim, John, Karen and Ron. The occasion was John's birthday.
Wine: Penfolds Kalimna Shiraz Bin 28 2002
All the dishes were fabulous, with the first mushroom dish getting the greatest raves. The combination of flavours and textures, with the accompanying sauce was an amazing way to start the meal.
We have had the prawns with rockmelon before, but all the rest were new. Karen still said the wagu beef would have been better than the beef cheeks.
We got to choose our desserts from the normal menu. The kulfi, zabaglione and pineapple pillows were the choices.
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